
普通员工/个人贡献者
综合评分 50
Entry-level hospitality service role in Macau with basic requirements, stable industry, and limited growth signals.
从薪资福利、成长空间、工作节奏和岗位方向综合评估,方便横向比较。
薪资怎么样
13K
比餐饮服务中位数高
发布情况
新岗位 · 2 天前发布
公司情况
这家公司招聘很活跃
79 个在招 · 其中餐饮服务 34 个
市场机会
选择面较广
餐饮服务 · 约 6540 个在招
This position involves serving guests in a high-end hotel or restaurant environment, focusing on efficient food and beverage service, maintaining strict hygiene and cleanliness standards, and ensuring workplace safety practices are followed.
Education: Middle school graduated; Experience: 1 year at a 4-star hotel or reputable restaurant; Knowledge and Skills: Basic F&B product and service knowledge, Basic customer service skills; Others: Fluent with Cantonese or Mandarin (written and spoken), Able to walk and stand continuous for extended amount of time, Team player.
Serving guests according to the given instructions and established service standards; Maintains high standards of hygiene, cleanliness and tidiness in all service area; Ensure work place safety practice is adhered to; Assist the day-to-day operation of the outlet; Serve Food and beverages efficiently according to established standard; Maintains high standards of hygiene, cleanliness and tidiness in all service area; Ensure work place safety practice is adhered to.
F&B related certificate is an added advantage; English is an added advantage.
优点
缺点 / 挑战
暂无明显挑战项
The job offers a stable income in the hospitality sector, but salary and benefits details are not disclosed in the JD.
Limited growth signals in the JD; the role is non-technical with basic skill requirements, offering minimal advancement paths without additional training.
Work mode is not specified; the role likely requires on-site presence with physical demands, and no work-life balance signals are mentioned.
The hospitality industry provides direct service to guests but has limited social impact; it is a stable sector with mainstream practices.
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