Ausbildung - Fachmann für Systemgastronomie 2026 (d/m/w)

优缺点分析

角色解读

• After apprenticeship, you can become a specialist in system gastronomy or move into restaurant management.
• Henkel offers internal training and development programs for career advancement.
• Opportunities to take on more responsibility in event planning or personnel management.
• Advise and serve guests during events in the company restaurant.
• Manage personnel scheduling and control business operations.
• Plan and coordinate events, and work on projects.
• Strong service orientation and communication skills.
• Independent and self-reliant working style.
• Teamwork ability and resilience under pressure.

申请策略

• Submit the application with a current CV and last two school reports as required.
• Contact current apprentices via Instagram for insights into the program.
• Emphasize any previous customer service or hospitality experience.
• Highlight team projects or volunteer work demonstrating reliability.
• Show self-motivation and willingness to learn through extracurricular activities.
• Improve German language proficiency (all training is in German).
• Basic knowledge of business administration or event planning is a plus.

面试指南

• Use the STAR method (Situation, Task, Action, Result) for behavioral questions.
• Relate personal experiences to the role's requirements (service, teamwork, reliability).
• Show enthusiasm for learning and long-term commitment.
• Why are you interested in system gastronomy and this apprenticeship?
• Describe a situation where you provided excellent service.
• How do you handle stressful situations or multiple tasks?
• What do you know about Henkel as a company?
• Tell us about a time you worked in a team to achieve a goal.