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DSM-Firmenich logo
帝斯曼芬美意
Single Position
立即应聘

Single Position

发布于 6 个月前

普通员工/个人贡献者

Princeton (NJ), United States
高级经验
全职员工
仅现场办公
硕士
生产制造
产品工业化
制造实践
工艺优化
意大利语
精益六西格玛
英语
项目管理
食品风味
SAP

AI 估算 · 45k–65k

作为跨国食品配料巨头的核心工业化岗位,需要5年以上风味行业经验及双语能力,技术门槛高,市场竞争力强,薪资前景可观。

职位详情

关于这个职位

作为产品工业化工程师,您将负责将新的风味配方从研发阶段顺利过渡到大规模生产

您将领导产品工业化和工艺优化,确保新风味产品在位于意大利科尔莱基奥的新建工厂中高效、合规地生产
您将成为创新与生产之间的关键桥梁,将创意转化为可规模化生产的产品

最低要求

化学、食品科学或相关领域的硕士或学士学位,或通过复杂、快节奏环境中的经验获得的同等专业知识

在食品配料(风味)行业的制造环境中至少拥有5年相关经验——这是必须的
扎实的制造实践、工艺安全分析和作业安全分析知识
强大的项目管理技能,具备同时管理多个项目的成熟能力
持续改进的心态
善于分析和解决问题,同时促进协作
自主且严谨的团队合作者,具备强大的沟通技巧,能够与组织内各级别人员互动,有效分享信息,并进行有影响力的演示
流利的英语和意大利语,包括书面和口语

工作职责

从配方审查到中试,再到首批生产批次,推动产品开发,使用新旧技术并创建相应的制造说明

作为技术专家,调整大规模执行的工艺能力,支持新技术的引入,支持和领导工厂层面的计划,并推动工艺改进
支持上市后审查,确保持续改进
与创造者合作,优化配方以实现“面向制造的设计”目的
培训制造操作员,确保产品成功上市
分享最佳实践,并积极为区域计划做出贡献

优先资格

SAP知识是加分项,以及六西格玛认证或精益方法论经验

AI 洞察

优缺点分析

优点

  • Work in a brand-new, cutting-edge production facility with the latest technologies, offering a unique opportunity to build manufacturing expertise from the ground up.
  • Be part of a global industry leader (dsm-firmenich) in Taste, Texture & Health, with significant resources and impact on millions of consumers.
  • Gain invaluable experience in the full product lifecycle from development to production in the specialized and stable food ingredients sector.
  • The role requires managing the complexities of launching production in a new plant, which may involve unforeseen technical and logistical hurdles.
  • Must be fluent in both English and Italian, which could be a barrier for otherwise qualified candidates.
  • Requires balancing multiple projects and collaborating across different teams (R&D, production), demanding strong organizational and interpersonal skills.
  • This role is ideal for experienced manufacturing or process engineers in the food/flavor industry who are technically strong, enjoy bridging R&D and production, and thrive in a dynamic, multicultural environment building something new.

缺点 / 挑战

暂无明显挑战项

角色解读

  • Within the company, you can progress to senior technical expert roles, lead larger industrialization projects, or move into site or regional manufacturing management positions.
  • The experience in a state-of-the-art facility and with global processes opens doors to similar roles in other multinational food, flavor, or FMCG companies.
  • Lead the transition of new flavor formulas from recipe review through pilot trials to full-scale production, creating detailed manufacturing instructions.
  • Act as a technical expert to align process capabilities for large-scale execution, introduce new technologies, and drive continuous process improvements at the new Italian plant.
  • Collaborate closely with R&D/formulation teams to optimize recipes for manufacturability and train production operators for successful product launches.
  • Deep expertise in manufacturing practices within the food ingredients or flavors industry, including process safety and job safety analysis.
  • Strong project management skills to handle multiple projects simultaneously and a continuous improvement mindset with problem-solving abilities.
  • Excellent communication and collaboration skills to interact across all organizational levels and fluency in both English and Italian.

申请策略

  • Research dsm-firmenich's Taste, Texture & Health business strategy and recent innovations to demonstrate genuine interest and strategic alignment.
  • Tailor your application to emphasize how your experience aligns with building manufacturing expertise at a new site, showing enthusiasm for this unique challenge.
  • Quantify your 5+ years of experience in food ingredients/flavors manufacturing, specifying technologies used and types of products you've industrialized.
  • Highlight specific projects where you successfully led a product from development to full-scale production, emphasizing your role in process validation and optimization.
  • Detail your project management experience, mentioning tools/methodologies used and how you managed multiple projects concurrently.
  • Clearly state your fluency in English and Italian, and provide examples of cross-functional collaboration and communication in a manufacturing setting.
  • If lacking, familiarize yourself with Lean/Six Sigma principles and SAP's role in manufacturing, as these are preferred qualifications.
  • Brush up on the latest trends and technologies in powder flavors, reaction flavors, and automated packaging relevant to the new plant's focus.

面试指南

  • Use the STAR method (Situation, Task, Action, Result) to structure your answers, focusing on your specific actions and the measurable outcomes.
  • For technical or process questions, explain your reasoning step-by-step, demonstrating your systematic problem-solving approach and knowledge of industry best practices.
  • Always link your past experiences and skills back to the requirements and context of this specific role at the new Collecchio plant.
  • Walk us through a specific example of a flavor product you industrialized from recipe to first production batch. What were the key challenges and how did you overcome them?
  • How do you approach optimizing a formulation for manufacturability ('design for manufacturing')? Can you give an example?
  • Describe a time you had to manage multiple industrialization projects with competing deadlines. How did you prioritize and ensure success?
  • How would you go about training manufacturing operators for a new, complex product launch?
  • This role requires fluency in Italian and English. How have you used both languages in a professional, technical context?

职位点评

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